2ND ANNUAL ROCK ON BEER DINNER
Join us in helping the community for a can't miss event on Tuesday, August 7th!
We are excited to host this even for the 2nd year in a row!
The 5-course small plate menu items will include a course of variatious preparations of corn; mussels with heirloom tomato and basil; a "Franks and Beans" course with NH raised venison hot dog (made in house!); and root and beer float with Concord Craft Town Pound Porter poured over ginger ice cream and a house made chocolate donut.
Concord Craft Brewery Beers paired with each course.
Information and tickets about for the Dinner, The Rock On Foundation and Concord Craft Brewing can be found at: